MeSH tree: D02.172.950
A food coloring widely used in the U.S. and worldwide has been found to alter the balance of bacteria living in the gut and may cause low levels of inflammation. Researchers will present these findings at the 2026 American ...
Apr 27, 2026
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Bright orange fingers may soon be less common for some snackers.
Nov 17, 2025
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Nestle has joined a growing list of major food companies pledging to voluntarily eliminate artificial colors from their U.S. products by the middle of next year amid mounting health concerns.
Jun 30, 2025
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Mars Inc.'s Skittles candies are no longer being made with titanium dioxide, a chemical that whitens foods, brightens colors and makes candy appear shiny, the company confirmed to Bloomberg News.
May 29, 2025
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The U.S. Department of Health and Human Services and the U.S. Food and Drug Administration have released further details of their plans to remove all petroleum-based synthetic dyes from the nation's food supply.
Apr 25, 2025
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The Trump administration is expected to take new steps to remove artificial food dyes from the U.S. food supply, officials say.
Apr 22, 2025
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A new law just passed in California makes it the first state to tell public schools they may no longer serve foods that contain six artificial dyes linked to health and behavior problems among children.
Oct 1, 2024
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Imagine being able to see right through your skin to watch your muscles or organs in action. It sounds like science fiction, but a group of scientists at Stanford University were recently able to make the skin of live mice ...
Sep 30, 2024
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Why isn't your body transparent? Some animals such as jellyfish, zebra fish and some glass frogs have see-through bodies. But most mammals, including humans, aren't transparent.
Sep 8, 2024
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In a new study, researchers made the skin on the skulls and abdomens of live mice transparent by applying to the areas a mixture of water and a common yellow food coloring called tartrazine.
Sep 5, 2024
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