MeSH tree: D02.455.849.919
A new study published in Stem Cell Reports demonstrates how a human stem cell-derived model of the intestine can be used to identify potential therapies for inflammatory bowel disease (IBD), highlighting glycyrrhizin as a ...
Apr 16, 2026
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148
As Halloween approaches, the air fills with excitement. Costumes are planned, pumpkins are carved, and the promise of sweet treats is everywhere. But while dipping into chocolates and colorful candies may seem harmless, some ...
Oct 30, 2025
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Consuming certain sweeteners commonly found in foods and beverages may increase the risk of early puberty in children, particularly among those who are genetically predisposed, according to a study being presented Sunday ...
Jul 13, 2025
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23
"Sometimes you need to eat an entire cucumber."
Apr 7, 2025
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24
For more than 2,000 years, Panax ginseng has been a cornerstone of traditional Chinese medicine, renowned for its nourishing and healing properties. In today's world, challenges such as subfertility and an aging population ...
Feb 25, 2025
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41
Researchers describe a new potential role for oleanic acid as a modulator of the DNA damage response following camptothecin treatment. Administration of oleanic acid in combination with camptothecin for cancer chemotherapy ...
Dec 30, 2024
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Chloride ion flows that enter the cells play an important role in the duplication of glioblastoma cells, a highly aggressive brain tumor. This is the finding of research recently published in the journal Molecular Cancer ...
Oct 10, 2024
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27
The prevalence of allergic diseases has been increasing globally, posing significant public health challenges. Allergic reactions can range from mild, such as allergic rhinitis (AR) and conjunctivitis, to severe, like allergic ...
Jun 18, 2024
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57
It is known that large amounts of licorice cause high blood pressure. A study by researchers at Linköping University now shows that even small amounts of licorice raise blood pressure. The individuals who react most strongly ...
Mar 14, 2024
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40
Mothers who eat apples and herbs in early pregnancy could be protecting the brain health of their children and grandchildren, a Monash University study using genetic models has found.
Aug 3, 2023
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