MeSH tree: E02.642
Restricting calories has long been recognized as a powerful way to live longer, with periods of intermittent fasting proving more effective than a steady diet. However, the mechanism behind this phenomenon has been unclear. ...
Apr 14, 2026
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Children born before 24 weeks of gestation are linked to high societal costs throughout childhood. Costs are highest during the first year of life, but the need for support persists for many years. This is shown in a study ...
Apr 9, 2026
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Eating a higher quality plant-based diet is associated with a lower risk of Alzheimer's disease and other related dementias compared to eating a lower quality plant-based diet, according to a study published in Neurology. ...
Apr 8, 2026
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For people living with celiac disease, the fear of gluten exposure can extend beyond food—sometimes even into moments of intimacy. A new study published in Gastroenterology offers reassuring news: while gluten can be transferred ...
Apr 8, 2026
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Lifestyle-behavioral factors and socioeconomic status play an important role in shaping healthy aging, but their effects may differ depending on the individual's DNA, according to a new international study led by Adelaide ...
Apr 1, 2026
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According to a recent review by researchers at Semmelweis University, published in the journal Nutrients, lifestyle and dietary changes may help people living with endometriosis. The study analyzed more than 100 international ...
Mar 31, 2026
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Malnutrition not only negatively impacts health, but also causes poor healing and increased infection risks, lengthening hospital stays and further burdening an under-resourced system. One in three hospital patients are not ...
Mar 31, 2026
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Black adults with high blood pressure who received dietitian counseling and home deliveries of groceries aligned with the DASH diet—meaning high in fruits, vegetables, whole grains, low-fat dairy, nuts, seeds, legumes and ...
Mar 30, 2026
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Black and Hispanic adults with high blood pressure (hypertension) who received a culturally tailored food-based intervention with dietitian coaching experienced a significant drop in blood pressure compared with those who ...
Mar 30, 2026
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Lots of children and teenagers are open to a vegetarian or vegan diet and cut out meat but then struggle to keep it up, according to a new study from the University of Exeter. The study, published in Psychology of Human-Animal ...
Mar 29, 2026
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