Two purines, caffeine and urate, have been associated with a reduced risk of Parkinson's disease (PD) in multiple study groups and populations. Analysis of data from the Harvard Biomarkers Study shows that lower levels of ...
May 5, 2020
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175
Coffee is one of the most popular drinks in the world. Nearly half the adult population in Australia drink it.
Apr 16, 2019
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3
Many clinicians advise patients with atrial or ventricular arrhythmias to avoid caffeinated beverages, but recent research has shown that coffee and tea are safe and can reduce the frequency of arrhythmias, according to a ...
Apr 16, 2018
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32
New evidence published in the Cochrane Library today shows that adding calorie labels to menus and next to food in restaurants, coffee shops and cafeterias, could reduce the calories that people consume, although the quality ...
Feb 27, 2018
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1
(HealthDay)—There appears to be an inverse association between coffee intake and protein markers linked to cardiovascular disease, according to a study published online Oct. 16 in the Journal of Internal Medicine.
Oct 24, 2017
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Women with diabetes who regularly drink caffeinated coffee or tea may live longer than those who don't consume caffeine at all, according to new research being presented at this year's European Association for the Study of ...
Sep 13, 2017
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Caffeine and napping have something in common. Both make you feel alert and can enhance your performance, whether that's driving, working or studying. But some people are convinced that drinking a coffee before a nap gives ...
Apr 3, 2017
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6
More than 160 million people in the U.S. drink coffee or tea on a regular basis, and many of them use sugar, cream, flavored syrups or other calorie-laden additives in their drinks of choice. A new analysis reveals just how ...
Jan 30, 2017
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1
Chances are, you or someone you know is a coffee drinker. Admittedly, I love coffee and my relationship with it is one of slight dependency. Thus I am fully invested in exploring the research into its health effects.
Apr 15, 2016
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Both epidemiological and pre-clinical studies have suggested that coffee consumption has a protective effect against non-melanoma skin cancers. However the protective effect for cutaneous melanoma (malignant and in situ) ...
Jan 20, 2015
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