What you eat could alter your unborn children and grandchildren's genes and health outcomes
Within the last century, researchers' understanding of genetics has undergone a profound transformation.
Apr 23, 2024
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Within the last century, researchers' understanding of genetics has undergone a profound transformation.
Apr 23, 2024
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Sensory changes may be an unexpected side effect of vaping, new University of Otago research shows. The study, carried out in collaboration with the National Institute for Health Innovation and published in the journal Appetite, ...
Feb 13, 2024
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In the largest study of its kind, researchers at Vanderbilt University Medical Center have identified unexpected alterations in the exocrine tissues of the pancreas that occur in the two major forms of diabetes, and with ...
Nov 6, 2023
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Oral health deteriorates in morbidly obese people on a diet in preparation for bariatric surgery and patients who have undergone the procedure, with increasing caries, gingivitis and periodontitis. This is the conclusion ...
Sep 6, 2023
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Indian immigrants and Indo-Canadians who adopt westernized dietary practices experience a greater risk of inflammatory bowel disease (IBD) as supplements and probiotics often recommended may not provide the same benefits ...
Apr 12, 2023
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You've probably heard about the medication Ozempic, used to manage type 2 diabetes and as a weight loss drug.
Mar 20, 2023
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With the help of a multi-language smartphone app, parents in Sweden were able to give their young children better dietary habits and less screen time, a study by researchers from Karolinska Institutet published in the International ...
Mar 3, 2023
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People who regularly use laxatives, a common treatment for constipation, may have more than a 50% increased risk of developing dementia over people who do not use laxatives, according to a study published in the February ...
Feb 22, 2023
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Chips, pizza, cookies: Delicious, but a diet full of ultra-processed foods like these may contribute to brain deterioration, researchers report.
Dec 6, 2022
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Eating a plant-based diet reduces inflammatory dietary advanced glycation end-products (AGEs) by 79%, compared to a 15% reduction for a diet that includes meat and dairy products, according to a new study by researchers with ...
Oct 24, 2022
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