Overweight & Obesity

Research questions link between dietary variety and body weight

Every five years, the Dietary Guidelines for Americans are jointly issued and updated by the Department of Agriculture (USDA) and the Department of Health and Human Services (HHS). They exist to help Americans make informed ...

Health

BPA linked to obesity risk in puberty-age girls

Girls between 9 and 12 years of age with higher-than-average levels of bisphenol-A (BPA) in their urine had double the risk of being obese than girls with lower levels of BPA, according to a Kaiser Permanente study published ...

Health

'Eating more protein' strategy helps women lose weight

(HealthDay)—Women who report "eating more protein" as a weight loss strategy achieve weight loss over two years, according to a study published in the May issue of the Journal of Nutrition Education and Behavior.

Health

Study finds the cheapest emergency food to stockpile

(Medical Xpress)—Storage foods for an emergency such as an earthquake that meet all daily energy requirements can cost as little as $2.22 per day according to a new study by the University of Otago, Wellington. The identified ...

Health

Taxes on sugary drinks and high fat foods could improve health

Taxes on soft drinks and foods high in saturated fats and subsidies for fruit and vegetables could lead to beneficial dietary changes and potentially improve health, according to a study by experts from New Zealand published ...

Overweight & Obesity

Fructose and sugar substitutes alter gut microbiota

(HealthDay)—High consumption of fructose, artificial sweeteners, and sugar alcohols affect host-gastrointestinal microbe interactions and may contribute to the development of metabolic disorders and obesity, according to ...

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