The diet of Mexican immigrant children in the U.S. is different from what their mothers eat, according to Penn State sociologists, and that may mean kids are trading in the generally healthy diet of their moms for less nutritious ...
Jan 12, 2016
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A new American Cancer Society study suggests that participants in the Supplemental Nutrition Assistance Program (SNAP), previously known as the food stamp program, had lower dietary quality scores compared with income eligible ...
Sep 23, 2014
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In a pilot study, a telephone-based dietary intervention designed to improve bowel function was shown to be widely acceptable to participants who had had surgery for rectal cancer. The intervention did not significantly improve ...
Mar 6, 2024
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Initiatives to eliminate food deserts, low-income geographic areas that lack access to a supermarket or large grocery store, may not have an effect on improving dietary quality or reducing disparities in diet quality according ...
Dec 8, 2015
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Two new studies from Harvard T.H. Chan School of Public Health shed light on critical dietary issues facing Americans. One study showed that while recent improvements in the U.S. diet have helped reduce disease and premature ...
Nov 2, 2015
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Ready-to-eat grain-based desserts (RTE GBDs) are pre-packaged consumer baked goods such as cakes, cookies, pies, doughnuts, and pastries. These types of products contribute a significant amount of energy, sugar, and saturated ...
Dec 22, 2014
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Data from a new study of British adults suggest that adherence to a "Western-style" diet (fried and sweet food, processed and red meat, refined grains, and high-fat dairy products) reduces a person's likelihood of achieving ...
Apr 15, 2013
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