Is the '5-second rule' real?
Over the course of three decades, food scientist and professor at Clemson University Paul Dawson has studied how common food habits may increase the spread of bacteria in the human system.
Oct 3, 2017
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Over the course of three decades, food scientist and professor at Clemson University Paul Dawson has studied how common food habits may increase the spread of bacteria in the human system.
Oct 3, 2017
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August 16 is known to many Elvis Presley fans as the anniversary of his untimely death at the age of 42 in 1977. It is also the perfect occasion, for many, to honor him by indulging in his favorite foods, including fried ...
Aug 16, 2017
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New research conducted by the University of Liverpool and partners shows that food policies, such as fruit and vegetable subsidies, taxes on sugar sweetened drinks, and mass media campaigns to change dietary habits, could ...
Jun 6, 2017
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A simple brain-training game could help children choose healthy snacks instead of chocolate and sweets, according to a new study.
May 17, 2017
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(HealthDay)—American toddlers are more likely to eat french fries than green vegetables on any given day, according to a new national survey on children's eating habits.
May 1, 2017
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Have you ever wondered why you keep eating certain foods, even if you know they are not good for you? Gene variants that affect the way our brain works may be the reason, according to a new study. The new research could lead ...
Apr 23, 2017
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It is well-documented that young people in vocational schools eat less healthy than students in upper secondary schools, and many of these habits continue into adulthood. This pattern is particularly pronounced in men. The ...
Mar 27, 2017
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Many of us lie or can't remember what we ate when asked to reveal our eating habits, and that makes it difficult for doctors and researchers to guide us toward better diets and behaviors. But what if there was a way for them ...
Mar 16, 2017
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If you know healthy eating is important for your kids but you also feel like it's easier said than done, you're not alone.
Feb 20, 2017
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In a study of over 25,000 adults with detailed information about their eating habits, people with a greater diversity of foods in their diet showed a 30% lower risk of developing type 2 diabetes over a ten-year period. Unfortunately, ...
Jul 21, 2016
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