Exposure to perfluorooctanoic acid (PFOA), a manmade chemical used in the manufacture of some common household products, appears to be associated with cardiovascular disease and peripheral arterial disease in a study of 1,216 ...
Sep 3, 2012
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Imagine a world where you could never dine away from home, wear makeup, smell of sweet perfumes or eat a large percentage of food on store shelves. According to allergists at the American College of Allergy, Asthma and Immunology ...
Nov 8, 2012
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Students at North Carolina's 10 historically Black colleges and universities (HBCUs) face limited options for finding healthy food to buy at stores within a 5-mile radius of their campuses, a new study shows.
Aug 7, 2020
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Nearly 235,000 pounds of fully cooked ham and pepperoni products were recalled by Michigan-based Alexander & Hornung on Sunday due to possible listeria contamination.
Dec 6, 2021
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(HealthDay)— The sugar substitute xylitol may help you lose weight, but it can be deadly for your dog, the U.S. Food and Drug Administration warns.
Jul 21, 2019
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A study by researchers at the Institute for Aging Research (IFAR) at Hebrew SeniorLife, an affiliate of Harvard Medical School (HMS), has found that dairy intake —specifically milk and yogurt —is associated with higher ...
Feb 1, 2013
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Two Britons have died of food poisoning after eating pre-packaged sandwiches and salads, UK health authorities said on Friday, in a listeria outbreak that has already killed three people in British hospitals.
Jun 14, 2019
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In 2018, 701 cases of severe invasive listeriosis were communicated to the Robert Koch Institute (RKI), which translates into 0.8 cases per 100,000 inhabitants. Most listeriosis illnesses reported are severe and are associated ...
Oct 7, 2020
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(AP) -- Tobacco companies will be required to report the levels of dangerous chemicals found in cigarettes, chew and other products under the latest rules designed to tighten regulation of the tobacco industry.
Mar 30, 2012
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A new analysis suggests that the Nutri-Score—a label indicating the overall nutritional quality of a food product—can counteract the misleading effects of sugar claims. Kristin Jürkenbeck and colleagues of the University ...
Aug 17, 2022
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