Synthetic fat substitutes used in low-calorie potato chips and other foods could backfire and contribute to weight gain and obesity, according to a study published by the American Psychological Association.
Jun 20, 2011
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Don't judge food by its organic label because "organic" doesn't necessarily mean good it's for you. Yet a new study by Jenny Wan-Chen Lee, a graduate student in Cornell's Dyson School of Applied Economics and Management, ...
Apr 27, 2011
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Lunchables and popular brands of children's veggie puffs were found to have high levels of lead, something Northeastern expert Neil Maniar said families "shouldn't gloss over."
Jun 12, 2024
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Do you push away the breadbasket or opt out of any meal that includes macaroni? If so, chances are you are one of the millions of people watching your carbs, or carbohydrates.
May 1, 2024
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Since 2020 or so, there have been recurring national shortages of estrogen transdermal patches in Australia.
Mar 6, 2024
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What does it take to make meaningful, lasting lifestyle changes? Some may argue it takes a fair amount of willpower to develop new habits, but a person can't rely on willpower alone.
Jan 8, 2024
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If you say "potato," and then say "healthy," some people might call your thinking half-baked.
Nov 22, 2023
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The Thanksgiving table is typically loaded down with turkey, stuffing, gravy, mashed potatoes and all kinds of pie, but nutritionists say kids should also be encouraged to eat fresh fruit and vegetables during the holiday ...
Nov 13, 2023
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Nutrition is important for your whole body, including those two small organs through which you look at the world.
Oct 20, 2023
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It's a fact: Americans love salty foods—from hot dogs and pizza to popcorn and chips. Studies show people in the U.S. are among the world's largest consumers of salt: About 90% of children and adults eat too much of it, ...
Feb 14, 2023
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