Diseases, Conditions, Syndromes

Raw chicken bacteria on the rise in Europe: study

A type of bacteria mostly found in raw chicken meat that can cause diarrhoea and fever is on the rise in the European Union, according to a report from European food safety agencies published on Thursday.

Health

Chicken liver pate is a potential source of food poisoning

University of Aberdeen scientists bought raw chicken livers from a typical range of supermarkets and butchers over a two-year period and, after testing in the lab, discovered the bug Campylobacter in 81% of them.

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