American Journal of Clinical Nutrition

Milk could be good for your brain

New research conducted at the University of Kansas Medical Center has found a correlation between milk consumption and the levels of a naturally-occurring antioxidant called glutathione in the brain in older, ...

Mar 24, 2015
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Alpha-tocopherol disappearance depends on lipids

(HealthDay)—Plasma α-tocopherol disappearance rates depend on lipid concentrations, not on age or sex, according to a study published online March 4 in the American Journal of Clinical Nutrition.

Mar 23, 2015
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