Genetics

Diabetic fruit flies support buzz about dietary sugar dangers

Regularly consuming sucrose—the type of sugar found in many sweetened beverages—increases a person's risk of heart disease. In a study published January 10 in the journal PLOS Genetics, researchers at Sanford-Burnham ...

Medical research

Sound mind, strong heart: Same protein sustains both

A Roman philosopher was the first to note the relationship between a sound mind and a sound body. Now the findings of a new Johns Hopkins study reveal a possible biochemical explanation behind this ancient observation.

Cardiology

Rethinking cardiac repair after injury

A protein known mostly for its role in the brain may be a key player in the cardiovascular system as well, according to a Northwestern Medicine study published in Nature.

Cardiology

Discarded surgery fat treats heart attacks

Stem cells from fat to be discarded during cardiac surgery can improve heart function, according to research that will be presented at Frontiers in CardioVascular Biology (FCVB) 2014 in Barcelona, Spain. The meeting is organised ...

Cardiology

Lipophilic tops hydrophilic statins for heart failure

(HealthDay)—For patients with heart failure, lipophilic statin is superior to hydrophilic statin for cardiac function and inflammation, according to a meta-analysis published in the December issue of Cardiovascular Therapeutics.

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