The presence of certain bacteria in the gut microbiota, and fluctuations in a person's metabolism, can be seen in people who go on to develop type 2 diabetes years later. This has been shown in a large Swedish study led by ...
6 hours ago
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People who work at night have a higher risk of coronary artery disease, a type of heart disease. A new study suggests that a higher fiber intake in the diet may help reduce this risk. The study included over 220,000 adults ...
Feb 23, 2026
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A large cross-sectional study in the Journal of Nutrition Education and Behavior, examined how psychosocial and environmental factors relate to diet quality among 2,420 adults living in rural and micropolitan communities ...
Feb 5, 2026
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Group-based and online lifestyle counseling can support middle-aged and older men in making health-promoting dietary changes. These dietary changes, in turn, reduce the risk of type 2 diabetes, especially among men with a ...
Sep 29, 2025
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Voluntary health star nutrition ratings on packaged foods introduced a decade ago have likely led to minimal health gains for New Zealanders, a new modeling study has found.
Mar 3, 2025
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A team of Mayo Clinic researchers has developed an innovative computational tool that analyzes the gut microbiome, a complex ecosystem of trillions of bacteria, fungi, viruses and other microorganisms within the digestive ...
Sep 3, 2024
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