Your gluten sensitivity might be something else entirely, new study shows
Social media and lifestyle magazines have turned gluten—a protein in wheat, rye and barley—into a dietary villain.
Oct 23, 2025
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Social media and lifestyle magazines have turned gluten—a protein in wheat, rye and barley—into a dietary villain.
Oct 23, 2025
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For a while, the "hot girls have stomach problems" trend on social media has been a way for women to destigmatize irritable bowel syndrome (IBS).
Oct 22, 2025
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For patients with inflammatory bowel disease (IBD), alterations in gut microbiota are associated with health-related quality of life (HRQoL) outcomes, according to a study published online Sept. 29 in The American Journal ...
Oct 22, 2025
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New guidelines on what to eat and drink if you have chronic (long-term) constipation have been making news in recent days.
Oct 21, 2025
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Digestive health issues are highly prevalent among perimenopausal and menopausal women, with many reporting the onset or exacerbation of symptoms during this life stage. Despite symptom burden, formal diagnoses and effective ...
Oct 21, 2025
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A special group of immune cells known as regulatory T cells, or Tregs for short, became an overnight sensation when a trio of U.S. and Japanese scientists won the Nobel Prize in physiology or medicine on Oct. 6, 2025, for ...
Oct 13, 2025
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Lifting weights just two or three times a week can significantly change the trillions of bacteria living in your gut, and it might happen in as little as eight weeks.
Oct 13, 2025
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The rate of Americans diagnosed with digestive disorders and gastrointestinal cancers is rising, especially in those ages 50 and younger, so researchers in the Penn State Department of Nutritional Sciences are studying how ...
Oct 13, 2025
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Kiwifruits, rye bread and high mineral-content water could all help alleviate chronic constipation. That's according to the first ever evidence-based dietary guidelines for adults with chronic constipation, led by researchers ...
Oct 13, 2025
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What was once tossed into compost bins could soon help grow stronger crops and even support human health, new research suggests.
Oct 10, 2025
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