MeSH tree: G16.500.275.157.049
A food coloring widely used in the U.S. and worldwide has been found to alter the balance of bacteria living in the gut and may cause low levels of inflammation. Researchers will present these findings at the 2026 American ...
Apr 27, 2026
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Aerobic fitness may be influenced by microbes in the gut, but men and women appear to show a different connection, according to a first-of-its-kind study. Researchers will present these findings at the 2026 American Physiology ...
Apr 27, 2026
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Restoring the gut microbiome to its youthful state may hold the key to slowing aging and preventing liver cancer, one of the fastest-growing cancers worldwide, according to a study to be presented at Digestive Disease Week ...
Apr 23, 2026
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A gut-lung connection influences susceptibility to infection by Acinetobacter baumannii, a leading cause of hospital-acquired infections, according to a new study led by researchers at Vanderbilt Health and the University ...
Apr 23, 2026
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In a new study published in Clinical Gastroenterology and Hepatology, the low FODMAP diet and the antibiotic rifaximin provided similar and significant relief for patients with irritable bowel syndrome with diarrhea (IBS-D).
Apr 22, 2026
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Sugars contained exclusively in breast milk are helping to feed an important balance of bacteria in babies' developing gut microbiomes, a new study has found. In a paper published in Nature Communications, a European research ...
Apr 22, 2026
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Alzheimer's disease affects more than 55 million people worldwide, and that number is projected to nearly triple by 2050. It has long been thought of as something that happens in the brain: a slow accumulation of toxic proteins, ...
Apr 21, 2026
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Antibiotics save newborns every day, but new research shows they also leave a lasting mark on a baby's developing immune system. University of Rochester Medicine scientists found that early antibiotic exposure disrupts babies' ...
Apr 21, 2026
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New research from APC Microbiome Ireland, a research center at University College Cork, has comprehensively explored the mechanisms behind coffee's positive effects on the gut–brain axis for the first time. The study published ...
Apr 21, 2026
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Analysis of microbes in the gut can reveal whether a person faces an elevated risk of Parkinson's disease, before they have developed any symptoms, suggests a new study led by University College London (UCL) researchers. ...
Apr 20, 2026
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