Some reduced-carb diets may decrease diabetes risk, but others may raise it
When it comes to reduced-carb diets, it may be quality, not quantity, that matters most.
Nov 17, 2022
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MeSH tree: D09.947.875.359.448.500
When it comes to reduced-carb diets, it may be quality, not quantity, that matters most.
Nov 17, 2022
0
135
New research being presented at this year's European Association for the Study of Diabetes (EASD) Annual Meeting in Stockholm, Sweden (19-23 Sept) finds that shivering during repeated exposure to cold improves glucose tolerance, ...
Sep 21, 2022
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New research, published in Diabetologia, suggests that people with elevated levels of the protein prostasin (mainly found in epithelial cells which line the surfaces and organs of the body) may be at higher risk of developing ...
Aug 5, 2022
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Like adults, children can get "hangry"—a combination of angry and hungry. Hangriness may be caused by blood glucose levels dropping, leading to irritability, bad mood, anger or tantrums.
Jul 21, 2022
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In an analysis of medical information of more than 6,000 American adults with a history of cardiovascular disease (CVD), researchers at Johns Hopkins Medicine conclude that CVD risk "profiles" in secondary prevention have ...
Jul 14, 2022
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