Infections: News and Research on Listeriosis

MeSH tree: C01.150.252.410.514

Hands off: Why human touch can create a food-safety blind spot

Consumers often assume that hand-prepared foods are fresher, higher quality and safer than factory-packaged alternatives, but a new study co-authored by a University of Massachusetts Amherst researcher suggests those assumptions ...

What we need to know to stop a listeria outbreak

Six people have died and 25 have been hospitalized across 18 states from illness caused by food contaminated with Listeria monocytogenes since an outbreak linked to precooked meals was first reported by the U.S. Centers for ...

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