Nutritional and Metabolic Diseases: News and Research on Malabsorption Syndromes

MeSH tree: C18.452.603

Lab-designed molecule offers hope for celiac disease sufferers

A research project led by the Institute for Research in Nutrition and Food Safety (INSA) and the Faculty of Pharmacy and Food Sciences at the University of Barcelona, together with the Molecular Biology Institute of Barcelona ...

Can gluten pass through a kiss? New data are reassuring

For people living with celiac disease, the fear of gluten exposure can extend beyond food—sometimes even into moments of intimacy. A new study published in Gastroenterology offers reassuring news: while gluten can be transferred ...

page 1 from 11