Should sugary drinks carry a health warning?

May 27, 2014
Credit: S Dusseault/ public domain

In a personal view published in BMJ today, a professor of public health at a leading university thinks there should be health warning labels on sugary drinks.

Professor Simon Capewell, professor at the University of Liverpool, highlights that the State of California is considering a new health bill. One which will see labelled with health warnings, vending machines to bear warning labels, and fines of between $50 and $500 per failed inspection".

Professor Capewell thinks this is a good idea, and one that the UK public would support.

He says that many other harmful products already carry warnings such as insecticides, other and cigarettes – the effectiveness of which he says is "now agreed by almost everyone".

Professor Capewell believes that for warnings is high, suggesting that labelling is feasible.

"A recent BBC survey found that 60% of adults would support similar to those on cigarette packets on food packaging. Even more, 70%, would support "banning sugary drinks in UK schools, or limiting the amount of sugar allowed in certain foods".

He says that sugar is "increasingly being implicated as a specific causal factor" for overweight, obesity and heart disease and "current UK and US obesity policies are failing to reverse obesity trends".

He wonders whether "'calorie control' strategies could learn from previous successful lessons in tobacco control and alcohol control".

Professor Capewell says the industry is now moving positively. The campaigning group Action on Sugar has recently persuaded Tesco to "write to all suppliers asking them to remove all added sugars from children's soft drinks", while the Co-op "also plan to slash added sugar from products" with Asda agreeing "that innovation of healthy new products was 'fundamental'".

He says that warning labels represent an "interesting natural experiment" that "may offer an effective new strategy to complement existing, potentially powerful interventions like marketing bans and sugary drinks duties".

Professor Capewell concludes that "proposals may herald a tipping point in public attitudes and political feasibilities" and that "investors, industrialists, and international health groups will all be watching closely".

Explore further: "Sugar is the new tobacco," says expert

Related Stories

"Sugar is the new tobacco," says expert

January 9, 2014

Professor Simon Capewell, from the University of Liverpool's Institute of Psychology, Health and Society is part of a campaign, `Action on Sugar', aimed at reducing the amount of added sugar in food and soft drinks to help ...

Sugary drinks weigh heavily on teenage obesity

March 26, 2014

New research shows sugary drinks are the worst offenders in the fight against youth obesity and recommends that B.C. schools fully implement healthy eating guidelines to reduce their consumption.

Mexico food labeling rules draw fire on sugar

April 21, 2014

Mexico's new food labeling rules were supposed to help fight an obesity epidemic, but activists and experts said Monday they may actually encourage the public to consume high levels of sugar.

Recommended for you

Exercise and vitamin D better together for heart health

April 27, 2017

Johns Hopkins researchers report that an analysis of survey responses and health records of more than 10,000 American adults for nearly 20 years suggests a "synergistic" link between exercise and good vitamin D levels in ...


Please sign in to add a comment. Registration is free, and takes less than a minute. Read more

Click here to reset your password.
Sign in to get notified via email when new comments are made.