For older adults, a better diet may prevent brain shrinkage

brain
Credit: CC0 Public Domain

People who eat a diet rich in vegetables, fruit, nuts and fish may have bigger brains, according to a study published in the May 16, 2018, online issue of Neurology, the medical journal of the American Academy of Neurology.

"People with greater have been shown in other studies to have better cognitive abilities, so initiatives that help improve may be a good strategy to maintain thinking skills in older adults," said study author Meike W. Vernooij, MD, Ph.D., of the Erasmus University Medical Center in Rotterdam, the Netherlands. "More research is needed to confirm these results and to examine the pathways through which diet can affect the ."

The study included 4,213 people in the Netherlands with an average age of 66 who did not have dementia.

Participants completed a questionnaire asking how much they ate of nearly 400 items over the past month. Researchers looked at diet quality based on the Dutch dietary guidelines by examining intake of foods in the following groups: vegetables, fruit, whole grain products, legumes, nuts, dairy, fish, tea, unsaturated fats and oils of total fats, red and processed meat, sugary beverages, alcohol and salt. Researchers ranked the quality of diet for each person with a score of zero to 14. The best diet consisted of vegetables, fruit, nuts, whole grains, dairy and fish, but a limited intake of sugary drinks. The average score of participants was seven.

All participants had brain scans with magnetic resonance imaging to determine brain volume, the number of brain white matter lesions and small brain bleeds. The participants had an average total brain volume of 932 milliliters.

Information was also gathered on other factors that could affect brain volumes, such as high blood pressure, smoking and physical activity.

Researchers found after adjusting for age, sex, education, smoking and physical activity that a higher diet score was linked to larger total brain volume, when taking into account head size differences. Those who consumed a better diet had an average of two milliliters more total brain volume than those who did not. To compare, having a brain volume that is 3.6 milliliters smaller is equivalent to one year of aging.

Diet was not linked to brain white matter lesions or small brain bleeds.

For comparison, researchers also assessed diet based on the Mediterranean diet, which is also rich in vegetables, fish and nuts, and found brain volume results were similar to those who adhered closely to Dutch dietary guidelines.

Vernooij said the link between better overall diet quality and larger total brain volume was not driven by one specific food group, but rather several food groups.

"There are many complex interactions that can occur across different food components and nutrients and according to our research, people who ate a combination of healthier foods had larger brain tissue volumes," Vernooij said.

She noted that because the study was a snapshot in time, it does not prove that a better diet results in a larger brain volume; it only shows an association.

Limitations of the study include that was self-reported and relied on someone's ability to remember what they ate over one month, and the study was conducted in a Dutch population and therefore other populations may not have similar results.


Explore further

Mediterranean diet may have lasting effects on brain health

Provided by American Academy of Neurology
Citation: For older adults, a better diet may prevent brain shrinkage (2018, May 16) retrieved 24 January 2019 from https://medicalxpress.com/news/2018-05-older-adults-diet-brain-shrinkage.html
This document is subject to copyright. Apart from any fair dealing for the purpose of private study or research, no part may be reproduced without the written permission. The content is provided for information purposes only.
952 shares

Feedback to editors

User comments

May 19, 2018
It's not the food -- it's the WHY you eat.
What YOU promote is called Medical Materialism,
Fools rush in.

Jun 09, 2018
Just more proof that your diet is something you need to be constant about. There is literally no negative to improving your diet.

I will say, I just read an article on this site about intermittent fasting may damage the pancreas. Now THAT is both alarming and troubling.

But still, there's no reason to not improve what you eat, regardless of your age.

This is pretty startling to me, since I swear by intermittent fasting. I'll have to keep an eye out for more information on this.

- Kim, PushPedalCrank.com (Intermittent Fasting Blog)

Please sign in to add a comment. Registration is free, and takes less than a minute. Read more