A new study underlines the annual AU$7 trillion (US$5 trillion) value of nature in mental health benefits and is calling for urgent government action to expand access to nature as a frontline response to the worsening global ...
Jul 6, 2026
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New research has uncovered persistent disparities in preventive cancer care across different sexual orientation and gender identity (SOGI) populations. The study, published in Cancer, found particular concern for cervical ...
Jul 6, 2026
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Doctors and others are sounding an alarm: More U.S. children have been drowning in recent years.
Jul 4, 2026
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The number of obese adults in England rose from 26% in 2019 to 30% in 2025, according to a new analysis of 55 million people. Nearly 1 in 3 adults are now obese. But averages hide a lot, and behind this one are two very different ...
Jul 4, 2026
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Promising health tools that seek to predict a person's risk of serious health problems before they happen are rarely being used in everyday health care, according to new Curtin University research. The review, published in ...
Jul 3, 2026
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Children growing up in a low-income urban community in Vellore are now facing two seemingly opposite forms of malnutrition simultaneously: persistent thinness and rising obesity by the time they reach primary school age. ...
Jul 3, 2026
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Childhood vaccination rates have slumped globally. In several countries, people are more hesitant about getting vaccinated. Populist political actors promote distrust of government and scientific institutions. And the disinformation ...
Jul 3, 2026
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A 10-year national study has found improved antimicrobial use in Australian hospitals that regularly monitored their prescribing, using a globally unique program developed by a Melbourne hospital. The study reinforces the ...
Jul 3, 2026
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The first comprehensive framework to guide cardiac evaluation in the Armed Forces has been issued by the European Association of Preventive Cardiology (EAPC) of the ESC. Published in the European Journal of Preventive Cardiology, ...
Jul 3, 2026
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The appearance of food images on a menu can influence whether we order large or small portions—or potentially choose healthy or more caloric meals. New research from Flinders University indicates that the color and size of ...
Jul 3, 2026
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