Top medical news headlines for the week 16

PFAS directly shown to alter thyroid structure and function

Per- and polyfluoroalkyl substances are used across industries, and are present in waterproof clothing, makeup, carpets, upholstery, cookware, fast-food containers, and myriad other items we encounter in our daily lives.

Fluoride and kids' IQ: What a decades-long analysis shows

Fluoride is a naturally occurring mineral that has been shown to strengthen teeth and reduce cavities. Many municipalities add fluoride to their drinking water—a process called community water fluoridation—as a public health ...

New drug doubles 1-year survival in pancreatic cancer trial

Pancreatic cancer is one of the deadliest cancers and among the hardest to treat, with most patients surviving less than a year after diagnosis. But a new drug developed at Northwestern University may soon help patients live ...

Waking at 3 am every night? Here's what may be going on

It's 3am. The room is dark, the house is silent, but your brain is suddenly wide awake. Many people find themselves waking at roughly the same time each night and start to wonder whether something is wrong with their sleep.

Fructose emerges as a key driver of metabolic disease

A new report, published in Nature Metabolism, is shedding light on the distinct and underappreciated role of fructose in driving disease, separate from its role as a simple source of calories.

Cutting calories to slow aging—without compromising health

Restricting calorie intake in species such as mice, rhesus monkeys, and fruit flies has been shown to extend their lifespans. In some cases, these animals not only live longer, but are also free of disease. But when pushed ...

Five tips to make your memory work more effectively

As a researcher investigating how electric brain stimulation can improve people's powers of recollection, I'm often asked how memory works—and what we can do to use it more effectively. Happily, decades of research have given ...

Diet tips during cancer treatment

Cancer treatments can take a toll on a person's body. A patient's treatment may cause nausea, changes in appetite, taste and smell, diarrhea, or constipation, making it harder to meet their nutritional needs. Fortunately, ...