American Journal of Clinical Nutrition

Health

Experts debate saturated fat consumption guidelines for Americans

Should public health guidelines recommend reducing saturated fat consumption as much as possible? Nutrition experts are tackling that controversial question head-on in a new series of papers outlining key points of agreement—and ...

Health

Eating processed meat could increase dementia risk

Scientists from the University of Leeds's Nutritional Epidemiology Group used data from 500,000 people, discovering that consuming a 25g serving of processed meat a day, the equivalent to one rasher of bacon, is associated ...

Health

Phantom fullness—feeling full on an empty stomach

Less calories in combination with a high dietary fibre content result in more satiation than high-calorie foods with less dietary fibres. However, the first combination results in an empty stomach. A study conducted by Wageningen ...

page 11 from 40