Balanced diet may be key to cancer survival
(HealthDay)—Eating a nutritionally balanced high-quality diet may lower a cancer patient's risk of dying by as much as 65 percent, new research suggests.
Jun 13, 2018
0
124
Fresh insights into a potentially life-threatening lung disease that causes persistent coughing could pave the way for new therapies.
Jun 13, 2018
Scientists at Trinity College Dublin and St James's Hospital, Dublin, have discovered how vitamin A drives the lung immune system to deal with tuberculosis (TB). The findings have just been published in a top respiratory ...
Jun 13, 2018
New research from a Swedish and Norwegian team of researchers led from Karolinska Institutet does not support a suggested link between treatment with the oral antifungal drug fluconazole during pregnancy and an increased ...
Jun 13, 2018
Parents who spend a lot of time on their phones or watching television during family activities such as meals, playtime, and bedtime could influence their long-term relationships with their children. This is according to ...
Jun 13, 2018
In a small study of ambulatory surgical centers across the country, Johns Hopkins quality care researchers found that publicly listing the prices of common operations, such as uncomplicated labor and delivery and tonsillectomies, ...
Jun 13, 2018
The results of two studies presented today at the Annual European Congress of Rheumatology (EULAR 2018) provide insight into molecular changes prior to the onset of arthritis which could inform future novel diagnostics and ...
Jun 13, 2018