Approximately 65% of U.S. adults report consuming one or more sugar-sweetened beverages every day. Mass General Brigham Cancer Institute researchers found that consuming these drinks daily was associated with an increased ...
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Beginning in the late 1990s, air pollution declined in New York City following the implementation of clean air and climate policies. According to new research by scientists at Columbia University Mailman School of Public ...
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Of more than 500 occupations in the United States, flight attendants and pilots have the highest and second-highest proportions of radiation-related cancer deaths, a new study has found.
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Wastewater and environmental surveillance (WES)—the analysis of water and environmental samples like sewage to enable early, noninvasive tracking of biological and chemical markers across a population—is a powerful and increasingly ...
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Exposure to common forms of outdoor air pollution may be linked to structural changes in brain regions that are especially vulnerable to Alzheimer's disease, according to a new study led by researchers from the USC Mark and ...
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Wearable sensors coupled with AI can generate blood pressure readings nearly as accurately as the invasive and risky arterial lines relied on in intensive care units and operating rooms, new work by Johns Hopkins University ...
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Recently, the Australian Football League (AFL) was rocked when it was revealed a Geelong player with a history of concussion had been asked to waive his legal rights to claim for any future brain trauma.
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Age 45: You've made it to middle age, you're ideally entering your prime earning years and, if you're like most adults, your doctor tells you that it's time to consider your first colonoscopy to screen for colorectal cancer.
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From the first hint of cold winter mornings, supermarkets and pharmacies begin heavy marketing to coax us to stock up on vitamin C to get through cold and flu season.
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Famines were once thought to be fading into history. But after devastating crises in places such as Somalia and Sudan—and with levels of extreme food insecurity rising worldwide—researchers are asking whether a better understanding ...
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