For years, pomegranates have enjoyed a reputation as a "heart-healthy" fruit. As a cardiovascular researcher, I have often been asked a seemingly simple question: If pomegranates are so good for us, how exactly do they work? ...
A study led by José A. Seoane, Head of the Vall d'Hebron Institute of Oncology's (VHIO) Computational Biology Group identifies for the first time the exposome footprint—the set of environmental and lifestyle exposures—in ...
Apr 21, 2026
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Using an in-home HEPA purifier for one month spurs a small but significant improvement in brain function in adults age 40 and older. That's the result of a new study we co-authored in the journal Scientific Reports.
Apr 22, 2026
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Treatment with GMRx2, a single pill combination of three low-dose blood pressure medicines, significantly reduced the risk of another stroke in patients with intracerebral hemorrhage and high blood pressure. Results from ...
Apr 22, 2026
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A new study has found that the effects of anemia—a condition caused by a lack of hemoglobin needed to carry oxygen to organs and tissues—may stretch beyond fatigue, shortness of breath, and pale skin. They reach into the ...
New data analyzing more than 20,000 patients from three major NIH studies show that elevated Lipoprotein(a) [Lp(a)] is associated with residual cardiovascular risk and warrants aggressive risk reduction. Researchers presented ...
Apr 24, 2026
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WEHI researchers have discovered a never-before-seen mechanism our bodies use to regulate sugar, in findings that rewrite the fundamental rules of biology and open a new frontier in science. Published in Nature, the study ...
Apr 24, 2026
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More than two in five U.S. adults have prediabetes, a condition marked by higher-than-normal blood sugar levels that often leads to type 2 diabetes. A new study finds that vitamin D may help delay or prevent that progression, ...
Apr 23, 2026
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Researchers led by Henry Daniell of the School of Dental Medicine have shown that extracts from bioengineered chewing gum reduce the levels of three microbes known to be associated with head and neck squamous cell cancer ...
Apr 21, 2026
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A clinical trial investigating levels of plastic chemicals in the human body has found that a low-plastic diet could be a fast and effective way to reduce exposure.
Apr 22, 2026
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