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Gastroenterology news

Immunology

Scientists discover proteins in meat, milk and other foods suppress gut tumors

Researchers led by Hiroshi Ohno at the RIKEN Center for Integrative medical sciences (IMS) in Japan have discovered that food antigens like milk proteins help keep tumors from growing in our guts, specifically the small intestines. ...

Oncology & Cancer

How AI can help researchers make esophageal cancer less deadly

Approximately 600 times a day, the esophagus ferries whatever is in your mouth down to your stomach. It's usually a one-way route, but sometimes acid escapes the stomach and travels back up. That can damage the cells lining ...

Inflammatory disorders

FDA approves Tremfya for ulcerative colitis

The U.S. Food and Drug Administration has approved Johnson & Johnson's Tremfya (guselkumab) for the treatment of adults with moderately to severely active ulcerative colitis.

Immunology

Gut microbiome found to influence location of immune cells

Researchers at the Experimental and Clinical Research Center of Max Delbrück Center and Charité—Universitätsmedizin Berlin (ECRC) have found that different anatomical sections of the gastrointestinal tracts of mice carry ...

Gastroenterology

A GPS for the gastrointestinal system

Two Texas Tech Health El Paso gastroenterology researchers are receiving recognition for their clinical investigation of an electronic capsule that wirelessly relays important information about a patient's gut motor function ...

Oncology & Cancer

Potential new target for colorectal cancer treatment

Researchers have identified a protein called PFDN6 that may play a role in the development and spread of colorectal cancer (CRC). The study, published in [journal name], found that PFDN6 levels are increased in CRC patients ...

Gastroenterology

Should you eat more dietary fiber? New study says it depends

Nutritionists generally advise everyone to eat more dietary fiber, but a new Cornell University study suggests that its effects on health can vary from person to person. The findings indicate that recommendations should be ...

Gastroenterology

New 3D models of the colon can help detect disease more rapidly

Using just a single image taken by a capsule endoscopy camera, scientists have succeeded in creating a three-dimensional model of the colon. This new method provides much better images and can help specialists detect disease ...

Gastroenterology

A new path toward microbiome-informed precision nutrition

Short-chain fatty acids (SCFAs) are beneficial molecules created by the bacteria residing in our gut that are closely tied to improved host metabolism, lower systemic inflammation, better cardiovascular health, lower cancer ...

Genetics

Progress in biomarkers related to biliary atresia

Biliary atresia (BA) is a severe neonatal liver disease characterized by inflammatory and fibrotic obliteration of intrahepatic and extrahepatic bile ducts. This condition often leads to neonatal jaundice, cirrhosis, and ...