One in four U.S. adults—the equivalent of over 66 million Americans—report having used artificial intelligence tools or chatbots for physical or mental health care information or advice, according to new research released ...
Apr 15, 2026
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A new study examines the role of palmitic acid and oleic acid—among the main fatty acids in the diet—in the development of type 2 diabetes mellitus, a chronic condition associated with high morbidity and mortality worldwide. ...
Apr 15, 2026
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New research from Edith Cowan University (ECU) has found that higher sodium intake may negatively affect episodic memory, the type of memory used to recall personal experiences and specific events from one's past such as ...
Apr 15, 2026
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The way in which the body processes cholesterol affects the risk of cardiovascular diseases. LDL cholesterol is obtained from saturated fats in food and from hepatic cholesterol synthesis. Its accumulation in the arterial ...
Apr 15, 2026
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New research published in The European Journal of Endocrinology shows that increased total body fat mass and abdominal fat mass from late adolescence to early 20s, but not from the childhood period before this, predicts progressively ...
Apr 15, 2026
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A significant number of Brazilians engage in improper food hygiene and handling practices at home. Examples include washing meat in the kitchen sink and failing to properly wash vegetables. These findings were revealed by ...
Apr 15, 2026
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Replacing just one meat dish with a vegetarian option in workplace cafeterias can significantly shift what people eat, cutting both calories and carbon emissions, according to a new study from researchers at the Nuffield ...
Apr 15, 2026
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For individuals at risk for knee osteoarthritis, high ultraprocessed food (UPF) consumption is associated with higher muscle fat content, according to a study published online April 14 in Radiology.
Apr 15, 2026
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Researchers found that a diet high in ultra-processed foods is associated with higher amounts of fat stored inside thigh muscles, regardless of calorie or fat intake, physical activity or sociodemographic factors in a population ...
Apr 14, 2026
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Restricting calories has long been recognized as a powerful way to live longer, with periods of intermittent fasting proving more effective than a steady diet. However, the mechanism behind this phenomenon has been unclear. ...
Apr 14, 2026
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