MeSH tree: J01.576.423.750
A large cross-sectional study in the Journal of Nutrition Education and Behavior, examined how psychosocial and environmental factors relate to diet quality among 2,420 adults living in rural and micropolitan communities ...
Feb 5, 2026
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Greater attention must be paid to both the direct and indirect health effects of trade tariffs including access to medicines, food costs, and employment conditions, say researchers. The U.S. government's assertive use of ...
Jan 30, 2026
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While it's true that many Canadians would benefit from more exercise and from improving the quality of their diet, research shows that society often blames nutrition problems and food insecurity on personal choices like lack ...
Jan 19, 2026
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At a time of growing food insecurity, a Canadian research team has created a new instrument for determining how plentiful, affordable and healthy the food sold in grocery stores is.
Jan 16, 2026
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New research led by Mass General Brigham investigators suggests that long COVID is more prevalent in school-aged children and adolescents who experience economic instability and adverse social conditions. The multi-center, ...
Jan 5, 2026
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A novel analysis investigating the contribution of social determinants of health (SDoH) to cardiac aging has found that financial strain and food insecurity are the strongest drivers of accelerated biological aging and increased ...
Dec 18, 2025
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Following the COVID-19 pandemic, food insecurity became a pressing issue in Broome County, N.Y. In response, several members of the Binghamton University, State University of New York community established the (COVID-19) ...
Dec 16, 2025
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During the 43-day federal government shutdown, Supplemental Nutrition Assistance Program (SNAP) benefits were withheld for two weeks in early November. This was the first time in the program's history that the benefits—designed ...
Dec 10, 2025
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A randomized trial led by Lilia Cervantes, MD, MSc, professor of hospital medicine at the University of Colorado Anschutz School of Medicine, has found that a culturally tailored intervention helped achieve a modest reduction ...
Nov 24, 2025
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About 4 in 10 of the more than 42 million Americans who get Supplemental Nutrition Assistance Program benefits are children under 18. This food aid helps their families buy groceries and boosts their health in many ways—both ...
Nov 17, 2025
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