MeSH tree: J01.576.423
Not having enough food may have had a greater negative effect on mental health in the United States than unemployment or loss of income during the COVID-19 pandemic, according to a study led by Penn State researchers. The ...
Apr 6, 2026
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Some peeled garlic is being recalled because it may pose a risk for a serious type of food poisoning.
Apr 3, 2026
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Easter is around the corner, and it's time to start thinking about how to decorate your eggs.
Apr 3, 2026
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For patients undergoing breast reconstruction, residing in a food desert may be associated with an increased risk of certain complications after surgery, according to a study appearing in Plastic and Reconstructive Surgery.
Mar 31, 2026
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Twenty-five years into her diabetes and youth research, epidemiology professor Angela Liese and her team continue to increase our understanding of this uniquely vulnerable population. The team's recent findings reveal that ...
Mar 21, 2026
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A research report published in the Journal of Nutrition Education and Behavior examines how the rapid digitalization of the retail food environment is reshaping food access in the United States and highlights implications ...
Mar 7, 2026
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Organic food is often presented as a healthier, greener, or more ethical choice. But when people decide whether to pay extra for organic milk, eggs, or vegetables, something else is going on.
Mar 5, 2026
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Today, almost a third of U.S. adults are overweight and 43% have obesity. Behaviors that are likely to influence weight may be cemented early on. Early adulthood, from ages 18 to 25, is a time when people tend to experience ...
Mar 3, 2026
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Recent global crises have exposed the limits of a universal mortality threshold for declaring famine—an approach that can obscure how famine actually unfolds across different populations. In a paper published in The Lancet, ...
Feb 13, 2026
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Guaranteed income programs may reduce food insecurity and improve nutrition among low-income Black households in the state of Georgia, according to a new study led by the Brown School at Washington University in St. Louis.
Feb 9, 2026
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