MeSH tree: J01.576.423.850
Anyone seeking to purchase healthy products at the supermarket needs clear guidance. Nutritional labeling schemes, such as Nutri-Score labels, are designed to help with that. The Nutri-Score front-of-pack label shows a five-color ...
3 hours ago
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Some peeled garlic is being recalled because it may pose a risk for a serious type of food poisoning.
Apr 3, 2026
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Easter is around the corner, and it's time to start thinking about how to decorate your eggs.
Apr 3, 2026
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A research report published in the Journal of Nutrition Education and Behavior examines how the rapid digitalization of the retail food environment is reshaping food access in the United States and highlights implications ...
Mar 7, 2026
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Organic food is often presented as a healthier, greener, or more ethical choice. But when people decide whether to pay extra for organic milk, eggs, or vegetables, something else is going on.
Mar 5, 2026
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Today, almost a third of U.S. adults are overweight and 43% have obesity. Behaviors that are likely to influence weight may be cemented early on. Early adulthood, from ages 18 to 25, is a time when people tend to experience ...
Mar 3, 2026
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Some of the UK's most popular takeout dishes contain more salt than their labels indicate, with some meals containing more than recommended daily guidelines, new research has shown.
Jan 21, 2026
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The quality and quantity of carbohydrates in the diet play a decisive role in the development of dementias. This is according to a combined study carried out by the Nutrition and Metabolic Health (NuMeH) research group of ...
Dec 16, 2025
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In a study appearing in The Annals of Family Medicine, researchers examined whether people who follow higher-GI or higher-GL diets have different risks of developing lung cancer. They used data from 101,732 adults in the ...
Nov 25, 2025
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Parents in New Jersey, Pennsylvania and New York may want to pause before they pack a juice drink in their child's lunchbox.
Sep 8, 2025
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