MeSH tree: E02.642.249.278
A first-of-its-kind study of supermarket products has found that in total, the plant-based items sampled contained twice as many food additives as the animal-based equivalents. Overall, the plant-based products contained ...
Jun 24, 2026
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What if protecting your brain from dementia was as simple as wiggling your little fingers a few seconds each day? That's the promise behind "pinky time," a viral TikTok trend that claims a simple finger exercise can lower ...
Jun 24, 2026
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A plant- and fish-based, low-protein diet paired with small amounts of an amino acid commonly found in eggs, meat and dairy increased healthy lifespan and decreased frailty and fat mass in mice, according to a new USC study ...
Jun 23, 2026
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A text-messaging intervention can improve patient activation and cardiovascular risk behaviors in adults with psoriasis, according to a study published online May 13 in JAMA Dermatology.
May 19, 2026
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Predicting whether a healthy 45-year-old will struggle to climb stairs or walk a decade later has long been a challenge for geriatric medicine. Now, a study published in JMIR Aging, reveals that early mobility decline can ...
May 12, 2026
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A new survey by Morning Consult and the nonprofit Physicians Committee for Responsible Medicine finds that a majority of Americans, 60%, are concerned about high blood pressure. Nearly half of Americans have high blood pressure ...
May 9, 2026
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A new randomized clinical trial provides some of the clearest evidence to date that what we eat can meaningfully reshape both human health and the health of the planet. Researchers have found that a low-fat vegan diet reduced ...
Apr 30, 2026
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Consuming a plant-based diet may help lower levels of a key marker of inflammation in the body, according to analysis of clinical trials led by University of Warwick researchers. The study, published in Nutrition, Metabolism ...
Apr 29, 2026
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New research from Monash University, the University of São Paulo and Deakin University shows that a diet high in heavily processed foods can negatively impact the brain's ability to focus and increases the risk of developing ...
Apr 23, 2026
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A diet rich in fruit, vegetables, and whole grains is generally recommended for better health and to lower the risk of cancer and other diseases. However, new research from USC Norris Comprehensive Cancer Center, part of ...
Apr 17, 2026
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