A chemical that can accumulate in seafood and is known to cause brain damage is also toxic to the kidneys, but at much lower concentrations. The findings, which come from a study appearing in an upcoming issue of the Journal ...
Feb 6, 2014
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Eating fish can provide powerful advantages for the heart and brain, yet Americans eat less than half of the 26 pounds per year that experts recommend. By contrast, Americans buy seven times more chicken and beef annually ...
Nov 12, 2020
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Japanese food is popular worldwide and has been registered as a UNESCO Intangible Cultural Heritage. There is a scoring system called the 12-component modified Japanese Diet Index (mJDI12), which focuses on the intake of ...
Apr 26, 2023
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A new study has found that for many European countries—including the UK—there is not a large enough fish supply to meet the recommended national dietary requirements.
Jul 16, 2021
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(HealthDay)—Seems like there's no end to the list of benefits from eating seafood. Ounce for ounce, you get more protein and less fat and fewer calories from most fish and shellfish.
Oct 17, 2017
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Adolescent girls in Bangladesh are at risk of nutritional deficiency even if they live in a seafood rich area, a new study has found.
May 3, 2023
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A team of scientists from the Barcelona Institute for Global Health (ISGlobal) has studied the relationship between the consumption of various types of seafood during pregnancy and attention capacity in children at eight ...
Oct 3, 2019
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A review of workers' compensation claims indicates that workers in Oregon's seafood processing industry are suffering serious injuries at higher rates than the statewide average, and the rate of injuries appears to be on ...
Mar 16, 2017
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(HealthDay)—You know how important it is to eat seafood twice a week, but buying fresh fish and shellfish can seem daunting. You'll find that it's a lot easier if you remember a few simple rules.
May 28, 2019
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When a World Health Organization-led team traveled to China earlier this year to investigate the origins of the COVID-19 pandemic, a top official said he was worried about safety standards at a laboratory close to the seafood ...
Aug 12, 2021
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