As worsening air quality and wildfire events increasingly impact communities worldwide, a study recognized by the American College of Sports Medicine (ACSM) as a 2025 Paper of the Year is drawing attention to a growing but ...
May 16, 2026
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A Mayo Clinic study has found that both metabolic and bariatric surgery and GLP-1 medications improve cardiovascular health in people with obesity, but surgery was associated with significantly greater reductions in long-term ...
Apr 28, 2026
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People who experienced early socioeconomic disadvantage (SED) were 12–16% less likely to go for preventive dental visits during both adolescence and adulthood, a new University of Bristol study has found. The findings, published ...
Apr 29, 2026
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A new Viewpoint published in JAMA from researchers at the University of Queensland, the University of Toronto and the University of California, San Francisco, is raising concern about a fast-growing but poorly understood ...
Jun 15, 2026
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Researchers at Wake Forest University School of Medicine found evidence of slowed aging from lifestyle behaviors like healthy eating and exercise as part of a major clinical trial.
May 21, 2026
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Diabetes is associated with complications in multiple organs, including the oral cavity. As a group, people with type 1 or type 2 diabetes are at higher risk for oral diseases. According to a new thesis by dentist Anna Trullenque ...
Jun 9, 2026
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The first national in-depth study to examine alcohol use among Australian middle-aged men has found that more than 2 million are drinking at levels that put their health at risk of harm. The new Flinders University research, ...
May 12, 2026
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Lighting accounts for almost 8% of the world's energy usage. It makes up around 10–20% of domestic energy bills, with an even higher proportion in commercial premises like offices.
May 20, 2026
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Testosterone treatment may improve body composition, glucose metabolism and sexual desire in some older men at high risk of type 2 diabetes (T2D), but the benefits require engagement in a lifestyle program, according to a ...
Jun 13, 2026
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Since the first introduction of saccharin, an array of artificial and other non-nutritive (i.e., low-calorie or calorie-free) sweeteners have become ubiquitous in the U.S. food supply. However, a growing body of research ...
Jun 30, 2026
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