A new report underscores the significant variations in healthfulness of different types of processed foods. The report, released by Healthy Eating Research (HER), recommends that "healthy" ultra-processed foods be exempt ...
May 15, 2026
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It can be easy to think you get plenty of vitamin D when you live in a country bathed in sunshine, but the reality is more complicated. Almost one in four Australian adults have vitamin D deficiency. Vitamin D supplements ...
May 15, 2026
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When work gets stressful, the standard advice is familiar: exercise more, eat better, sleep more, and cut back on unhealthy habits. But our new research study suggests not all healthy habits offer the same protection from ...
May 14, 2026
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Menstruation is once again a hot topic on social media, thanks to a new health trend known as "cycle syncing." It involves aligning your diet and exercise habits to each phase of your menstrual cycle. For example, you may ...
May 14, 2026
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A recent study shows that the rapid increase of new nicotine products and the influence of the tobacco industry are perceived to significantly hinder the European countries' ability to achieve ambitious tobacco control goals. ...
May 14, 2026
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A new review published in the journal Addiction confirms drinking causes substantial harm to health. Some of those harms may be reversible if the person reduces or stops drinking.
May 14, 2026
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France is mulling how to prevent people from ingesting too much of the heavy metal cadmium, after a warning their breakfast cereal and baguettes could be contaminated with the toxin.
May 13, 2026
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For people living in regional and remote communities, where access to a GP or pathology services can involve long travel distances and large out-of-pocket expenses, point-of-care testing (POCT) offers a convenient way to ...
May 13, 2026
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In theory, hypertension is a disease that is both easy to test for and readily treatable with existing medications and lifestyle interventions.
May 13, 2026
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A new interdisciplinary review published in The Quarterly Review of Biology argues that red meat, once an essential component of human evolution, has become a significant threat to human health and planetary sustainability. ...
May 13, 2026
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