Physiological Phenomena: News and Research on Diet, Plant-Based

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Simple menu tweak can boost vegetarian choices and cut carbon

Replacing just one meat dish with a vegetarian option in workplace cafeterias can significantly shift what people eat, cutting both calories and carbon emissions, according to a new study from researchers at the Nuffield ...

Do genes dictate how lifestyle choices impact aging?

Lifestyle-behavioral factors and socioeconomic status play an important role in shaping healthy aging, but their effects may differ depending on the individual's DNA, according to a new international study led by Adelaide ...

Ultra-processed foods linked to infertility in US women

Women who consume lower amounts of ultra-processed foods have higher odds of conceiving, according to new research from McMaster University. The link persists even after accounting for age, weight, lifestyle, and other health ...

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