A clinical trial supported by the National Institutes of Health (NIH) found that adults with prediabetes assigned to a lifestyle intervention had a significantly lower risk of developing multiple chronic health conditions ...
Jun 15, 2026
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Fruits and vegetables are an important part of our diet. They provide nutrients and fiber, and many contain additional compounds (known as bioactives) that can improve health. But not all foods are created equal—with big ...
Jun 15, 2026
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Your toddler demands a Bluey-themed yogurt and has a tantrum when offered something else. If it's not a Nutella sandwich, your child's lunchbox comes home uneaten. And the dinner table can become a battleground unless there ...
Jun 14, 2026
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It's not unusual to see a few brave souls wrapped in gloves and balaclavas jogging along the Charles or through Cambridge Common in the snow. But for most of us, running outdoors is a fair-weather sport.
Jun 14, 2026
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Eliminating sugar from your diet may be more detrimental than previously thought, according to an animal study presented at ENDO 2026, the Endocrine Society's annual meeting in Chicago.
Jun 13, 2026
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A recent study in the Journal of Nutrition Education and Behavior examined how the cost of the USDA's Thrifty Food Plan (TFP), which serves as the basis for determining maximum SNAP benefits, varied across geographic regions, ...
Jun 13, 2026
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The accumulation of excess fat in the liver is not solely a consequence of the combined effects of hereditary and adult lifestyle-related factors. A new study by researchers at Tampere University and the University of Eastern ...
Jun 13, 2026
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Endocrine-disrupting chemicals (EDCs) that interfere with hormones were found in breast milk and in the urine of children from birth up to 6 months, according to a study presented at ENDO 2026, the Endocrine Society's annual ...
Jun 13, 2026
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A study of 2,044 older Japanese adults found that those with lower vitamin C levels in their blood plasma tended to have a lower volume of gray matter in their brains, as well as lower connectivity among a collection of brain ...
Jun 13, 2026
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Researchers at the Monell Chemical Senses Center have found that common dietary sugars fructose and glucose, despite having the same number of calories, communicate with the brain through different gut–brain pathways, a difference ...
Jun 12, 2026
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