A poor diet remains a leading contributor to ischemic heart disease, according to an analysis from 204 countries over a 30-year period, published in Nature Medicine. The authors estimate that suboptimal diet associated with ...
Apr 5, 2026
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When United States Health Secretary Robert F. Kennedy Jr. unveiled new dietary guidelines earlier this year to "Make America Healthy Again," they received a mixed response.
Apr 4, 2026
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Taxes on sugary drinks had no effect on beverage calorie purchases from fast-food chain restaurants in the U.S., according to a new study by Brian Elbel and Pasquale Rummo from NYU Grossman School of Medicine and colleagues ...
Apr 2, 2026
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Salt has been used as a seasoning and food preservative for thousands of years, but having too much of it can lead to various diseases, including high blood pressure, cardiovascular diseases, and kidney disease. Salt overconsumption ...
Apr 2, 2026
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Lifestyle-behavioral factors and socioeconomic status play an important role in shaping healthy aging, but their effects may differ depending on the individual's DNA, according to a new international study led by Adelaide ...
Apr 1, 2026
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Many people with celiac disease are advised to eat more fiber to support digestion and manage symptoms, either through diet or prescribed fiber supplements. New research from McMaster University shows that the benefits of ...
Mar 31, 2026
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Placing fruit and vegetable sections near supermarket entrances increases the amount purchased and may improve the quality of women's diets, according to a new study published in the journal PLOS Medicine.
Mar 31, 2026
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Color coding on food product labels is becoming more common. How does it influence consumers and their dietary choices? Recent research by scientists from SWPS University, the University of Wisconsin, and the University of ...
Mar 31, 2026
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Peptides are widely marketed as a kind of "holy grail" for workout recovery and physical performance.
Mar 31, 2026
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More than half of adults and about 60% of children in the U.S. have unhealthy diets, which can contribute to higher rates of health factors such as high blood pressure and obesity, and lead directly to poor health outcomes ...
Mar 31, 2026
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