Does coffee raise your blood pressure? Here's how much it's OK to drink
Coffee first entered human lives and veins over 600 years ago.
Feb 2, 2026
0
33
Coffee first entered human lives and veins over 600 years ago.
Feb 2, 2026
0
33
A majority of people with advanced cancers endure cachexia, a muscle-, fat-, and organ-wasting condition that is currently incurable and can be life-threatening. Detecting and intervening early can slow progression, but poor ...
Apr 10, 2026
0
32
Older Australians who reduce either dietary fat or animal-based protein show signs of reduced biological age, new research from the University of Sydney shows. Published in Aging Cell, the findings revealed 65- to 75-year-olds ...
May 11, 2026
0
32
Ultraprocessed grain intake is associated with an increased risk for developing inflammatory bowel disease (IBD), according to a study published in the June issue of the American Journal of Gastroenterology.
Jun 11, 2026
0
31
Four years ago, a research group at the University of Oslo made what would turn out to be a major discovery. They found that an extract from passion fruit had the potential to slow the development of Alzheimer's disease. ...
Mar 25, 2026
0
31
Clinical trials have shown that consumption of grapes can increase the resilience of skin to UV irradiation in about 30%–50% of the subject population. A new study published in the current issue of the journal ACS Nutrition ...
May 17, 2026
0
30
New research from Monash University, the University of São Paulo and Deakin University shows that a diet high in heavily processed foods can negatively impact the brain's ability to focus and increases the risk of developing ...
Apr 23, 2026
0
30
A new Northwestern Medicine study has personalized overnight fasting by aligning it with individuals' circadian sleep-wake rhythm—an important regulator of cardiovascular and metabolic function—without changing their caloric ...
Feb 12, 2026
0
30
Endocrine-disrupting chemicals (EDCs) that interfere with hormones were found in breast milk and in the urine of children from birth up to 6 months, according to a study presented at ENDO 2026, the Endocrine Society's annual ...
Jun 13, 2026
0
30
A new study from the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University suggests that the children of a parent who lived to age 100 or older tend to have slightly healthier eating habits ...
Apr 26, 2026
0
30