A global study by experts at the University of Sydney has shown that countries that consume more plant-based proteins—such as chickpeas, tofu and peas—have longer adult life expectancies.
19 hours ago
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Babies and young children may breathe and absorb plasticizers called phthalates, flame retardants, and other harmful chemicals from their mattresses while they sleep, according to a pair of studies published by the University ...
Apr 15, 2025
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Researchers from the National Cancer Institute, Harvard Medical School, Boston Children's Hospital, Technical University of Munich, and Beth Israel Deaconess Medical Center have found that 2,679 pregnancy-related deaths in ...
A study led by the Barcelona Institute for Global Health (ISGlobal) has shown that Europe has adapted better to low temperatures than to high temperatures over the last two decades.
Apr 9, 2025
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In a new study, wastewater surveillance for multiple pathogens at five different sites identified local trends that were not captured in larger surveillance programs, and some sites used the data to inform efforts to prevent ...
Apr 9, 2025
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Northwestern University researchers have developed the first wearable device for measuring gases emitted from and absorbed by the skin. By analyzing these gases, the device offers an entirely new way to assess skin health, ...
Apr 9, 2025
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Wear and tear on plastic products releases small to nearly invisible plastic particles, which could impact people's health when consumed or inhaled. To make these particles biodegradable, researchers created plastics from ...
Apr 9, 2025
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Rising temperatures across Australia could increase the burden of mental and behavioral disorders (MBD) by almost 50% by 2050, according to a new study from the University of Adelaide. The research highlights the urgent need ...
Apr 14, 2025
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Is sauerkraut more than just a tangy topping? A new University of California, Davis, study published in Applied and Environmental Microbiology suggests that the fermented cabbage could help protect your gut, which is an essential ...
Apr 14, 2025
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A University at Buffalo study using a sample of postmenopausal women is the first to examine the association between diet quality and the oral microbiome.
Apr 14, 2025
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